Halloween Muddy Buddy Mix
This is a fantastic treat for friends or family! I made this recipe, but instead of using milk chocolate I used white chocolate and boy, let me tell you, no one could take their hands off of it! Modifying recipes makes them all the better, so try the original and if you have any of your own ideas use them! The possibilities are endless. But for now here is the recipe for this delicious treat.
Ingredients
9 cups Corn or Rice Chex Cereal
1 cup semi-sweet chocolate chips
1/4 cup butter
1/2 cup peanut butter
1 tsp vanilla extract
1 1/2 cups powdered sugar
1 1/2 cups candy corn
1 1/2 cups Reese’s Pieces
2 cups pretzels (can be the minis, regular, sticks)
Instructions
Pour Chex Cereal in a large bowl and set aside.
In a microwave safe bowl melt chocolate chips, butter and peanut butter together on high for one minute. Stir and return to microwave, microwaving in 30 second increments until melted together and smooth. Stir in vanilla.
Pour chocolate-peanut butter mixture over the cereal and gently stir to coat. I like to put on a pair of kitchen gloves and use my hands to toss the cereal in the chocolate so I don’t crush it. Place cereal in a large zip lock bag, pour powdered sugar in, seal and shake until evenly coated.
Spread cereal out on to wax paper and let cool completely.
In a large bowl combine cereal, candy corn, Reese’s Pieces, and pretzels. Store in an air-tight container.
Ingredients
9 cups Corn or Rice Chex Cereal
1 cup semi-sweet chocolate chips
1/4 cup butter
1/2 cup peanut butter
1 tsp vanilla extract
1 1/2 cups powdered sugar
1 1/2 cups candy corn
1 1/2 cups Reese’s Pieces
2 cups pretzels (can be the minis, regular, sticks)
Instructions
Pour Chex Cereal in a large bowl and set aside.
In a microwave safe bowl melt chocolate chips, butter and peanut butter together on high for one minute. Stir and return to microwave, microwaving in 30 second increments until melted together and smooth. Stir in vanilla.
Pour chocolate-peanut butter mixture over the cereal and gently stir to coat. I like to put on a pair of kitchen gloves and use my hands to toss the cereal in the chocolate so I don’t crush it. Place cereal in a large zip lock bag, pour powdered sugar in, seal and shake until evenly coated.
Spread cereal out on to wax paper and let cool completely.
In a large bowl combine cereal, candy corn, Reese’s Pieces, and pretzels. Store in an air-tight container.